Garlic Green Beans: Heat olive oil in a large pan. Add minced garlic and sautee for 1 to 2 minutes. Add green beans and 1/2 cup water. Cook until the water evaporates and beans are tender.
Brown or Wild Rice

Garlic Green Beans: Heat olive oil in a large pan. Add minced garlic and sautee for 1 to 2 minutes. Add green beans and 1/2 cup water. Cook until the water evaporates and beans are tender.
Brown or Wild Rice
