Four-Ingredient Cookies


Yes, you can start with these four basic ingredients but then add whatever you like – ground flax seed, pumpkin spice, dried cranberries, pumpkin seeds, walnuts and white chocolate chips all make great additions.

Yield: 12 cookies

Ingredients:

  • 6 very ripe bananas, mashed
  • 2 c quick-cooking oats
  • 1 tsp cinnamon
  • 2 Tbsp chocolate chips

Directions:

  1. Preheat oven to 350 degrees. Line a baking pan with parchment paper.
  2. In a large bowl, combine banana, oats and cinnamon.
  3. Use an ice-cream scoop to portion out 12 cookies onto the baking pan.
  4. Divide the chocolate chips evenly between the cookies.
  5. Bake 10-12 minutes until firm.

Four-Ingredient Cookies

Nutritional Information*

  • Servings: 12
  • Calories per serving: 81
  • Total Fat: 1.2 g
  • Saturated Fat: 0.5 g
  • Total Carbohydrates: 18.2 g
  • Dietary Fiber: 2.3 g
  • Sugar: 8.7 g
  • Protein: 1.4 g

*Nutritional Information approximated using MyFitnessPal

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