This sauce is super easy to make and tastes so authentic with the red wine mixed with the fresh herbs. Serve over a broad pasta like linguine, fettuccine or silky egg noodles. Ingredients: 2 Tbsp olive oil 1 whole onion, diced 8 garlic cloves, minced 1 lb lean ground beef 1/2 c red wine 1/2Continue reading “Homemade Bolognese Sauce”
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