Shepherds Pie

Shepherd’s Pie

Potatoes: Beef Mixture: Brown the beef. Add onion, peas and carrots. Sprinkle with flour, salt and pepper. Add milk and continue to cook until thickened. Add more milk if necessary. Assembly:

This recipe is called ‘Family-Sized’ because it makes enough to feed my family of 6, including 3 teenagers. It’s my Shepherd’s Pie recipe that I’ve made for YEARS. The part that has always given me the biggest headache is the mashed potatoes on top. I’ve been notorious for producing gummy, pasty mashed potatoes without anyContinue reading “Family-Sized Shepherd’s Pie”